I think I mentioned in an earlier post that I was dreaming about food, well that reeched new heights this weekend with me actually having a pretty lucid talk with Therese about butter icing just after a little snooze. She was amused, I didn't really know what to say.
Anyway, the weekend came and went, and at first it looked like 2 days was going to be long, but then blink and you missed it. But then Mondays don't actually feel that bad, its good to get back in the kitchen and hear the clanking of pots and the sharpening of knives. On the menu for me today was a Brown Soda Bread, Spinach and Rosemary Soup and a Cullohill Apple Pie. And it all went pretty seamlessly, except I burnt my soup base when the teacher was explaining to me the finer point of Soda Bread, but panic not, I just got another one going and problem solved. I'd like to tell you what the Apple Pie tasted like, it looked good, the texture seemed good. But I won't know till Wednesday when it gets served up with our lunch. SO WATCH THIS SPACE.
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Ballymaloe Cookery School Garden
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